We’ve also created our own recipes, showcasing ways to incorporate our healthy indigenous bush tucker condiments on your plate.
All our edible plants are naturally high in antioxidants and many vitamins and minerals — health benefits that are no secret to Aboriginal Australians, who use indigenous seeds, fruits and flowers for food and medicinal purposes.
Our native spices, seasonings, salts and marinades are guaranteed to intensify the taste and the nutritional value of your next meal.
To make it even easier to include wild plant food in your life, we’ve created a book full of fantastic recipes straight from our kitchen to yours.
